{"id":5924,"date":"2024-04-18T05:24:26","date_gmt":"2024-04-18T03:24:26","guid":{"rendered":"https:\/\/webserver\/wordpress\/?p=5924"},"modified":"2024-04-30T17:33:00","modified_gmt":"2024-04-30T15:33:00","slug":"broccolirybs","status":"publish","type":"post","link":"https:\/\/shakti.tattva.se\/index.php\/broccolirybs\/","title":{"rendered":"Broccolirybs"},"content":{"rendered":"
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Broccolirybs<\/h1>\n<\/div>\n<\/div>\n
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Gr\u00f6nsaksrybs, Cime di rapa<\/em><\/div>\n<\/div>\n<\/div>\n<\/div>\n
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Beskrivning<\/h4>\n<\/div>\n<\/div>\n
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Broccolirybs \u00e4r en snabbv\u00e4xande italiensk k\u00e5lsort d\u00e4r de unga skotten och huvudena anv\u00e4nds. Det finns sorter med olika h\u00f6jd.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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V\u00e4xtf\u00f6ljdsinformation<\/h4>\n<\/div>\n<\/div>\n
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Snabb kultur, kan s\u00e5s eller planteras var som helst i odlingen.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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S\u00e5dd och utplantering<\/h4>\n<\/div>\n<\/div>\n
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F\u00f6r att odla broccolirybs: Broccolirybs kan s\u00e5s direkt p\u00e5 friland under hela s\u00e4songen fr\u00e5n att jorden blivit uppv\u00e4rmd dvs. temperaturen \u00e4r ca 12 grader.
\nBroccolirybs kan ocks\u00e5 f\u00f6rodlas inomhus f\u00f6r att spara tid eller plats. Omskolas n\u00e4r plantan har f\u00e5tt sitt f\u00f6rsta karakt\u00e4rsbladpar och \u00e4r stor nog att hantera (ett par centimeter h\u00f6g). Var noga med att h\u00e5lla i bladen ist\u00e4llet f\u00f6r stj\u00e4lken vid omskolningen. Den b\u00f6r inte s\u00e5s eller omplanteras i f\u00f6r stor kruka p\u00e5 en g\u00e5ng, d\u00e5 kan jorden bli f\u00f6r fuktig vilket g\u00f6r att plantan inte utvecklas p\u00e5 b\u00e4sta s\u00e4tt. F\u00f6r att f\u00e5 stadiga plantor kan k\u00e5l planteras ner n\u00e5got djupare i jorden vid om-och utplantering. Kan s\u00e5s i rad eller planteras ut i f\u00f6rband (med en f\u00f6rskjutning p\u00e5 halva plantavst\u00e5ndet mellan raderna).
\nS\u00e5 g\u00e4rna i flera omg\u00e5ngar f\u00f6r god tillg\u00e5ng hela s\u00e4songen men under h\u00f6gsommaren kan du g\u00f6ra ett uppeh\u00e5ll eftersom plantan l\u00e4tt g\u00e5r i blom i f\u00f6rtid om den odlas d\u00e5.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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Odling och sk\u00f6tsel<\/h4>\n<\/div>\n<\/div>\n
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Broccolirybs srivs b\u00e4st p\u00e5 lucker n\u00e4ringsrik och jord. Har m\u00e5ttliga behov av vatten och n\u00e4ring p\u00e5 grund av den korta kulturtiden.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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Sk\u00f6rd<\/h4>\n<\/div>\n<\/div>\n
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Sk\u00f6rda skott allt eftersom knoppar bildats men \u00e4nnu inte hunnit sl\u00e5 ut. Plantan forts\u00e4tter s\u00e4tta skott om man sk\u00f6rdar kontinuerligt. Sk\u00f6rda helst p\u00e5 morgonen. Under natten har fukt och svalare temperaturer gjort att blad, skott och frukter samlat p\u00e5 sig v\u00e4tska som g\u00f6r att hela plantan \u00e4r saftsp\u00e4nd, fast och krispig och h\u00e5ller fr\u00e4schheten kvar l\u00e4ngre. Kyl ner s\u00e5 snart som m\u00f6jligt efter sk\u00f6rd f\u00f6r b\u00e4sta kvalitet och h\u00e5llbarhet.<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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\u00c4tbara delar<\/h4>\n<\/div>\n<\/div>\n
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Skott och sp\u00e4da blad.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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Kategori:<\/td>\nGr\u00f6nsak<\/td>\n<\/tr>\n
Vetenskapligt namn:<\/td>\nBrassica rapa subsp. oleifera<\/td>\n<\/tr>\n
V\u00e4xtfamilj:<\/td>\nBrassicaceae (korsblommiga)<\/td>\n<\/tr>\n
V\u00e4xtplats:<\/td>\nFriland<\/td>\n<\/tr>\n
Typ av jord:<\/td>\nMull, Ler<\/td>\n<\/tr>\n
F\u00f6rodling\/direkts\u00e5dd:<\/td>\nF\u00f6rodling, Direkts\u00e5dd<\/td>\n<\/tr>\n
Dagar s\u00e5dd-sk\u00f6rd:<\/td>\n40-70<\/td>\n<\/tr>\n
Dagar s\u00e5dd-utplantering:<\/td>\n20-30<\/td>\n<\/tr>\n
Dagar grotid:<\/td>\n7-8<\/td>\n<\/tr>\n
Procent grobarhet (ca):<\/td>\n70%<\/td>\n<\/tr>\n
L\u00e4gsta grotemperatur (\u00b0C):<\/td>\n12<\/td>\n<\/tr>\n
Plantavst\u00e5nd (cm):<\/td>\n20<\/td>\n<\/tr>\n
Radavst\u00e5nd (cm):<\/td>\n50<\/td>\n<\/tr>\n
S\u00e5djup (cm):<\/td>\n1<\/td>\n<\/tr>\n
H\u00f6jd (cm):<\/td>\n40-100<\/td>\n<\/tr>\n
T\u00e5l halvskuggigt l\u00e4ge:<\/td>\nT\u00e5l halvskugga<\/td>\n<\/tr>\n
T\u00e5l antal minusgrader (\u00b0C):<\/td>\n4<\/td>\n<\/tr>\n
Vattenbehov:<\/td>\nMellan<\/td>\n<\/tr>\n
N\u00e4ringsbehov:<\/td>\nMellan<\/td>\n<\/tr>\n
Kommer igen efter sk\u00f6rd:<\/td>\nNej<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Broccolirybs Gr\u00f6nsaksrybs, Cime di rapa Beskrivning Broccolirybs \u00e4r en snabbv\u00e4xande italiensk k\u00e5lsort d\u00e4r de unga skotten och huvudena anv\u00e4nds. Det finns sorter med olika h\u00f6jd. V\u00e4xtf\u00f6ljdsinformation Snabb kultur, kan s\u00e5s eller planteras var som helst i odlingen. S\u00e5dd och utplantering F\u00f6r att odla broccolirybs: Broccolirybs kan s\u00e5s direkt p\u00e5 friland under hela s\u00e4songen fr\u00e5n att…<\/p>\n","protected":false},"author":1,"featured_media":5926,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kad_post_transparent":"default","_kad_post_title":"default","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[234],"tags":[],"class_list":["post-5924","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-atbara-vaxter-a-o"],"jetpack_featured_media_url":"https:\/\/shakti.tattva.se\/wp-content\/uploads\/2024\/04\/broccolyrybs.jpg","_links":{"self":[{"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/posts\/5924","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/comments?post=5924"}],"version-history":[{"count":2,"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/posts\/5924\/revisions"}],"predecessor-version":[{"id":6017,"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/posts\/5924\/revisions\/6017"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/media\/5926"}],"wp:attachment":[{"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/media?parent=5924"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/categories?post=5924"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/shakti.tattva.se\/index.php\/wp-json\/wp\/v2\/tags?post=5924"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}